MADE IN AMERICA - DRESSING/STUFFING

It's Friday, so it's time for another American recipe, this time courtesy of Michelle over at BLEEDING ESPRESSO. Clicking on the link will take you to Michelle's recipe for stuffing...or dressing, depending on what you call that wonderful concoction of bread, celery, onions and whatever else your family adds in. Just as in Italy, every cook has her own special blend of ingredients, and of course every family has their traditional favorites.
If you've been following along, you'll know that Judith over at THINK ON IT first came up with the idea of sharing some really good, really American recipes, mostly to show our Italian friends that we can do more than make delicious sweets...although we certainly do seem to have a lock on that market!
Judith also has a LIST OF ALL THE RECIPES HERE, just in case you'd like to see if one of our favorites might become one of yours!


Spina Bifida









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